New Year's Eve Menu

Come and enjoy our wonderful food in the restaurant then follow this with a party in the starlit marquee until early hours of the morning!

Glass of Louis Roederer champagne served with a selection of hot & cold canapés

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Scottish hand dived scallops, cauliflower, pancetta and smoked roe espuma
or
Pork and foie gras pate en croute, spiced pear and fig chutney and Cumberland sauce
or
Tortellini of Rosary goats cheese, Jerusalem artichokes, wild mushrooms and nut butter sauce

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Roasted fillet of Ashdale beef, potato mille feuille, confit shallots, trompette mushrooms and baby carrots
or
Pan roasted fillet of turbot, squid ink linguini, sea leaves, mussels and a yuzu nage
or
Risotto of Yukon Gold potatoes and butternut squash, winter truffle and parmesan crisps

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Bread and butter pudding, chocolate oil, macerated chestnuts and Madagascan vanilla ice cream
or
Coxes Pippin apple bavarois, cinnamon crumble and maple syrup ice cream
or
Selection of British and continental cheeses, flavoured wafers and a mini walnut and raisin loaf

Coffee & macaroons

£150.00 per person

If you have any allergies or dietary requirements, please let us know prior to ordering

A discretionary service charge of 10% will be added to your bill & VAT is included

Download Lunch Menu in PDF fomat

Celebrate Christmas at Bluebells